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| Figure 3. (A) Relation of water temperature and elevation; (B) dissolved-solids concentrations; and (C) suspended-sediment concentrations for fish community sampling sites in the Upper Colorado River Basin. |
Figure from U.S. Geological Survey Fact Sheet 122–97
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| Figure 3. (A) Relation of water temperature and elevation; (B) dissolved-solids concentrations; and (C) suspended-sediment concentrations for fish community sampling sites in the Upper Colorado River Basin. |