<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>M. R. Dewey</dc:contributor>
  <dc:contributor>S. J. Zigler</dc:contributor>
  <dc:creator>L. E. Holland Bartels</dc:creator>
  <dc:date>1989</dc:date>
  <dc:description>The cumulative effects of collection, handling, and marking with fluorescent pigment on the mortality of  adult minnows, young-of-the-year centrarchids, and large centrarchids and percids was determined at five  water temperatures (10-20.6 degree C) in field trials. There have been few field trials of this type. The mortality  of centrarchids and percids was directly related to temperature and decreased noticeably when the temperature  was below 19.5 degree C. The mortality of minnows decreased somewhat as river temperatures cooled but was  always at least 50%. Variation was high in the temperature-related patterns of mortality in different taxa and  sizes of fish. This variation complicates the accuracy and usefulness of pigment in marking field-collected fish  for mark-recapture studies in warmwater systems.</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1577/1548-8675(1989)009&lt;0341:EOWTOT&gt;2.3.CO;2</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>Wiley</dc:publisher>
  <dc:title>Effects of water temperature on the mortality of field-collected fish marked with fluorescent pigment</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>