<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>J. Meade</dc:contributor>
  <dc:contributor>J.C. Skea</dc:contributor>
  <dc:contributor>L. Cummings</dc:contributor>
  <dc:contributor>J.R. Colquhoun</dc:contributor>
  <dc:contributor>H.J. Dean</dc:contributor>
  <dc:contributor>J. Miccoli</dc:contributor>
  <dc:creator>J. Symula</dc:creator>
  <dc:date>1990</dc:date>
  <dc:description>&lt;div id="preview-section-abstract"&gt;&lt;div id="abstracts" class="Abstracts u-font-serif text-s"&gt;&lt;div id="aep-abstract-id9" class="abstract author"&gt;&lt;div id="aep-abstract-sec-id10"&gt;&lt;p&gt;Egg lots from individual females of Seneca strain lake trout (&lt;i&gt;Salvelinus namaycush&lt;/i&gt;), captured from Lake Ontario and incubated at 7°–9°C, showed a very high incidence of blue-sac disease and associated mortality. Losses were shown to be female dependent. Some of the eggs were found to be infected by a myxobacterium (&lt;i&gt;Cytophaga&lt;/i&gt;&lt;span&gt;&amp;nbsp;&lt;/span&gt;sp.) that may have been transmitted to the fry through the egg and/or sperm. This myxobacterial infection may have been related to the blue-sac disease observed in some egg lots. Incubation at 1.7°–3.0° C significantly reduced the incidence of blue-sac disease and mortality in the replicated egg lots.&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1016/S0380-1330(90)71397-4</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>Elsevier</dc:publisher>
  <dc:title>Blue-sac disease in Lake Ontario lake trout</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>