<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>William C. Stout</dc:contributor>
  <dc:creator>Gary L. Hensler</dc:creator>
  <dc:date>1982</dc:date>
  <dc:description>&lt;p&gt;&lt;span&gt;Inferences may be made about the carcass levels of a contaminant based on the contaminant level in blood samples. A method is given for comparing such populations that utilizes bivariate normal distributions and their principal axes, thereby avoiding a dilemma arising from the use of regression techniques. Confidence intervals and power calculations are given. Data from captive barn owls provide partial justification for the use of this method.&lt;/span&gt;&lt;/p&gt;</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1007/BF01054901</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>Springer</dc:publisher>
  <dc:title>Use of blood levels to infer carcass levels of contaminants</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>