<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>Stephen T. Threlkeld</dc:contributor>
  <dc:creator>William B. Richardson</dc:creator>
  <dc:date>1993</dc:date>
  <dc:description>In 7-m&lt;sup&gt;3&lt;/sup&gt; outdoor tanks filled with lake water, the presence/absence of omnivorous young-of-the- year Micropterus salmoides), zooplanktivorous Menidia beryllina , and herbivorous larval Hyla chrysocelis  was  experimentally manipulated. A cross-classified design was used to assess the interactive effects of these  vertebrate consumers on the experimental food webs. The primary effects of the experimental manipulations on  food web components were two- and three-way interactions in which the effect of a given treatment was  dependent on the presence of another treatment. Results suggest that the addition or removal of consumers may  not cause linear, additive changes in food webs.</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1139/f93-004</dc:identifier>
  <dc:language>en</dc:language>
  <dc:title>Complex interactions of multiple aquatic consumers: an experimental mesocosm manipulation</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>