<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>William B. Richardson</dc:contributor>
  <dc:contributor>Jonathan M. Vallazza</dc:contributor>
  <dc:contributor>J. C. Nelson</dc:contributor>
  <dc:creator>James H. Larson</dc:creator>
  <dc:date>2013</dc:date>
  <dc:description>Terrestrial agricultural activities strongly influence riverine nitrogen (N) dynamics, which is reflected in the δ&lt;sup&gt;15&lt;/sup&gt;N of riverine consumer tissues. However, processes within aquatic ecosystems also influence consumer tissue δ&lt;sup&gt;15&lt;/sup&gt;N. As aquatic processes become more important terrestrial inputs may become a weaker predictor of consumer tissue δ&lt;sup&gt;15&lt;/sup&gt;N. In a previous study, this terrestrial-consumer tissue δ&lt;sup&gt;15&lt;/sup&gt;N connection was very strong at river sites, but was disrupted by processes occurring in rivermouths (the ‘rivermouth effect’). This suggested that watershed indicators of N loading might be accurate in riverine settings, but could be inaccurate when considering N loading to the nearshore of large lakes and oceans. In this study, the rivermouth effect was examined on twenty-five sites spread across the Laurentian Great Lakes. Relationships between agriculture and consumer tissue δ&lt;sup&gt;15&lt;/sup&gt;N occurred in both upstream rivers and at the outlets where rivermouths connect to the nearshore zone, but agriculture explained less variation and had a weaker effect at the outlet. These results suggest that rivermouths may sometimes be significant sources or sinks of N, which would cause N loading estimates to the nearshore zone that are typically made at discharge gages further upstream to be inaccurate. Identifying definitively the controls over the rivermouth effect on N loading (and other nutrients) will require integration of biogeochemical and hydrologic models.</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1371/journal.pone.0069313</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>Public Library of Science</dc:publisher>
  <dc:title>Rivermouth alteration of agricultural impacts on consumer tissue δ&lt;sup&gt;15&lt;/sup&gt;N</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>