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<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>Harold L. Schramm Jr.</dc:contributor>
  <dc:contributor>Bruce C. Vondracek</dc:contributor>
  <dc:contributor>Patrick D. Gerard</dc:contributor>
  <dc:contributor>Christopher J. Chizinski</dc:contributor>
  <dc:creator>John H. Loomis</dc:creator>
  <dc:date>2013</dc:date>
  <dc:description>&lt;p&gt;&lt;span&gt;We examined the effects of acclimation water temperature,live‐well (LW) water temperature,and LW dissolved oxygen (DO) concentration on survival of adult Walleyes&amp;nbsp;&lt;/span&gt;&lt;i&gt;Sander vitreus&lt;/i&gt;&lt;span&gt;&amp;nbsp;subjected to simulated tournament conditions (angling,LW confinement,and weigh‐in procedures) under controlled laboratory conditions. We tested three acclimation temperatures (12,18,and 24°C),and three LW temperature differentials (Δ&lt;/span&gt;&lt;i&gt;T&lt;/i&gt;&lt;span&gt;&amp;nbsp;= −4,0,and +4°C) were tested at each acclimation temperature. Survival was monitored after 8&amp;nbsp;h of LW confinement and during a 5‐d retention period in 1,700‐L tanks. None of the Walleyes that were acclimated to 24°C and subjected to simulated tournament procedures survived the 5‐d retention period; for fish subjected only to simulated angling at 24°C,survival during the 5‐d retention period was 29%. Five‐day survival was generally over 70% at acclimation temperatures of 12°C and 18°C,and we observed a significant interaction between acclimation temperature and Δ&lt;/span&gt;&lt;i&gt;T&lt;/i&gt;&lt;span&gt;; survival was greatest in LWs at −4°C Δ&lt;/span&gt;&lt;i&gt;T&lt;/i&gt;&lt;span&gt;&amp;nbsp;for fish acclimated to 18°C and in LWs at +4°C Δ&lt;/span&gt;&lt;i&gt;T&lt;/i&gt;&lt;span&gt;&amp;nbsp;for fish acclimated to 12°C. Best survival of Walleyes subjected to the stress of angling and tournament procedures was obtained at temperatures 6–8°C below the optimum temperature for adult Walleyes (i.e.,optimum = 20–22°C). Five‐day survival exceeded 70% when LW DO was 5 or 12–15&amp;nbsp;mg/L (at an acclimation and LW temperature of 18°C),but survival was 0% when DO was 2&amp;nbsp;mg/L. Anglers may increase survival of Walleyes through careful manipulation of LW temperature and DO when ambient temperature is at or below 18°C,but high mortality of angled and LW‐retained Walleyes should be expected when ambient water temperatures are 24°C or greater.&lt;/span&gt;&lt;/p&gt;</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.1080/00028487.2013.785979</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>American Fisheries Society</dc:publisher>
  <dc:title>Effects of simulated angler capture and live-release tournaments on walleye survival</dc:title>
  <dc:type>article</dc:type>
</oai_dc:dc>