<?xml version='1.0' encoding='utf-8'?>
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:contributor>Michele M. Monti</dc:contributor>
  <dc:contributor>Matthew R. Ettinger</dc:contributor>
  <dc:creator>Karen C. Rice</dc:creator>
  <dc:date>2005</dc:date>
  <dc:description>&lt;p&gt;&lt;span&gt;Concentrated animal feeding operations (CAFOs) result from the consolidation of small farms with animals into larger operations, leading to a higher density of animals per unit of&amp;nbsp;&lt;/span&gt;land on CAFOs than on small farms. The density of animals and subsequent concentration of animal wastes potentially can cause contamination of nearby ground and surface waters.&amp;nbsp;&lt;span&gt;This report summarizes water-quality data collected from agricultural sites in the Shenandoah Valley and Eastern Shore of Virginia. Five sites, three non-CAFO and two dairy-operation CAFO sites, were sampled in the Shenandoah Valley. Four sites, one non-CAFO and three poultry-operation CAFO sites were sampled on the Eastern Shore. All samples were collected during January and February 2004.&amp;nbsp;&lt;/span&gt;&lt;span&gt;Water samples were analyzed for the following parameters and constituents: temperature, specific conductance, pH, and dissolved oxygen; concentrations of the indicator&amp;nbsp;&lt;/span&gt;organisms &lt;i&gt;Escherichia coli&lt;/i&gt; (&lt;i&gt;E. coli&lt;/i&gt;) and enterococci; bacterial isolates of &lt;i&gt;E. coli&lt;/i&gt;, enterococci, &lt;i&gt;Salmonella&lt;/i&gt; spp., and &lt;i&gt;Campylobacter&lt;/i&gt; spp.; sensitivity to antibiotics of &lt;i&gt;E. coli&lt;/i&gt;, enterococci, and &lt;i&gt;Salmonella&lt;/i&gt; spp.; arsenic, cadmium, chromium&lt;sup&gt;3+&lt;/sup&gt;, copper, nickel, and mercury; hardness, biological oxygen demand, nitrate, nitrite, ammonia, ortho-phosphate, total Kjeldahl nitrogen, chemical oxygen demand, total organic carbon, and dissolved organic carbon; and 45 dissolved organic compounds, which included a suite of antibiotic compounds.&lt;/p&gt;&lt;p&gt;&lt;span&gt;Data are presented in tables 5-21 and results of analyses of replicate samples are presented in tables 22-28. A summary of the data in tables 5-8 and 18-21 is included in the report.&lt;/span&gt;&lt;/p&gt;</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>10.3133/ofr20051388</dc:identifier>
  <dc:language>en</dc:language>
  <dc:publisher>U.S. Geological Survey</dc:publisher>
  <dc:title>Water-quality data from ground- and surface-water sites near concentrated animal feeding operations (CAFOs) and non-CAFOs in the Shenandoah Valley and eastern shore of Virginia, January-February, 2004</dc:title>
  <dc:type>reports</dc:type>
</oai_dc:dc>