Allowable ammonia for fish culture

Progressive Fish-Culturist
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Abstract

A review of the published literature on effects of ammonia on fish indicates that un‐ionized ammonia alone is probably not the cause of gill hyperplasia, indicative of, or previously attributed to, chronic ammonia poisoning. The maximum safe concentration of un‐ionized ammonia is unknown, but in many cases it is not close to the 0.0125 mg/L value commonly accepted by fish culturists.

Publication type Article
Publication Subtype Journal Article
Title Allowable ammonia for fish culture
Series title Progressive Fish-Culturist
DOI 10.1577/1548-8640(1985)47%3C135:AAFFC%3E2.0.CO;2
Volume 47
Issue 3
Year Published 1985
Language English
Publisher Oxford Academic
Contributing office(s) Leetown Science Center
Description 11 p.
First page 135
Last page 145
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