Methionine and cystine requirements of rainbow trout

Progressive Fish-Culturist
By: , and 

Metrics

56
Crossref references
Web analytics dashboard Metrics definitions

Links

Abstract

Methionine and cystine requirements of rainbow trout (Salmo gairdneri) were studied by supplementing a 35% protein semipurified basal diet with these amino acids at graded levels in a factorial design. In experiment 1 (initial average weight of fish, 1.5 g), methionirie levels were 0.30, 0.45, and 0.60% of the diet and cystine levels were 0.04, 0.15, 0.30, 0.45, and 0.60%. In experiment 2 (initial average weight of fish, 8.8 g), methionine levels were 0.55, 0.75, and 0.95% and cystine levels were 0.04, 0.08, 0.12, 0.16, 0.24, and 0.32%. Methionine requirement was estimated to be between 0.55 and 0.75% in the presence of adequate dietary cystine and the cystine requirement was about 0.30% with a diet marginally deficient in methionine. The requirement for both sulfur amino acids was, therefore, between 0.85 and 1.05% of the diet or 2.50 and 3.00% of the protein. Molar efficiency of conversion of dietary methionine to cystine was highest (80%) when the diet was deficient in methionine; this efficiency decreased as levels of dietary methionine increased. Bilateral cataracts occurred in methionine‐deficient but not in cystine‐deficient trout.

Publication type Article
Publication Subtype Journal Article
Title Methionine and cystine requirements of rainbow trout
Series title Progressive Fish-Culturist
DOI 10.1577/1548-8659(1983)45[139:MACROR]2.0.CO;2
Volume 45
Issue 3
Year Published 1983
Language English
Publisher Oxford Academic
Contributing office(s) Leetown Science Center
Description 5 p.
First page 139
Last page 143
Additional publication details