Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

Nature Food
By: , and 

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Abstract

Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach US$9.95 billion annually. We identify Austria, Canada, Germany and Slovakia as countries above the third quantile for nutrition, economic value and climate vulnerability. These results have important implications for populations dependent on inland recreational fishing for food. Our findings can inform climate adaptation planning for inland recreational fisheries, particularly those not currently managed as food fisheries.

Publication type Article
Publication Subtype Journal Article
Title Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change
Series title Nature Food
DOI 10.1038/s43016-024-00961-8
Volume 5
Year Published 2024
Language English
Publisher Nature
Contributing office(s) National Climate Adaptation Science Center
Description 11 p.
First page 433
Last page 443
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