The impact of the introduction of duck virus enteritis (duck plague) to the commercial duck industry and other waterfowl in the United States
By: J.T. Walker, William D. Urban, H.E. Nadler, and Louis N. Locke
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Abstract
No abstract available.
Suggested Citation
Walker, J., Urban, W.D., Nadler, H., and Locke, L.N., 1971, The impact of the introduction of duck virus enteritis (duck plague) to the commercial duck industry and other waterfowl in the United States, in XIV World's poultry congress, Madrid, Spain, September 1970, p. 468-470.
| Publication type | Conference Paper |
|---|---|
| Publication Subtype | Conference Paper |
| Title | The impact of the introduction of duck virus enteritis (duck plague) to the commercial duck industry and other waterfowl in the United States |
| Year Published | 1971 |
| Language | English |
| Publisher | Ministerio de Agricultura |
| Contributing office(s) | National Wildlife Health Center |
| Description | 3 p. |
| Larger Work Type | Book |
| Larger Work Subtype | Conference publication |
| Larger Work Title | XIV World's poultry congress |
| First page | 468 |
| Last page | 470 |
| Conference Title | XIV World's Poultry Congress |
| Conference Location | Madrid, Spain |
| Conference Date | September 1970 |